This can't be real! Or is it?

Beeswax wrap? You mean there’s an alternative to plastic wrap? Now you’re gonna try and say it’s all natural and won’t hurt the planet.

Wait, you mean that’s true?

Okay, how have we never heard of this before and why don’t we already have it in our kitchen?

Beeswax reusable wrap is an all-natural, eco-friendly way to seal your food and keep it fresh.

This might be the coolest thing ever. We’ve gotta hear more.

• Reusable. Use it a thousand times, not just once. It saves you money and won’t hurt the Earth. That’s a win-win.
• Eco-friendly ingredients. There’s no plastic in here that refuses to degrade even after 100 years. Just cotton, beeswax, jojoba and tree resin.
• 3 sizes. Small, medium, and large. That’s enough to cover a loaf of bread, a jar of pickles, and a pie. What else ya got?
• Easy to clean. Just rinse it in soap and water and let it air dry. If the beeswax starts to crease, use your hand’s heat to push it back in and smooth it out.
• Hand-seal. The warmth from your hands is all you need to seal the wrap. Just hold your hands down, press firmly, and let go. Once it’s cool, it’s sealed.

Save money and the Earth with one product.

Plastic wrap never works right anyway. It always sticks to itself instead of the bowl, and nothing ends up staying fresh.

These beeswax wraps work better than traditional plastic wrap. They mold perfectly to your bowls, fruits, and veggies, and will keep them fresh.